Season 5’s Culinary Gals continues with the Gal Pals talking about women with big impacts on the culinary world with guest Barb Conlin. Bonnie’s choice? Fanny Farmer, sometimes called Modern Cookery’s Pioneer. Show Notes & Extras Writer’s Galaxy Book Club Tara Circle The Boston Cooking-School Cook Book Farmer kept revising the Boston Cooking School Cookbook, […]
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Fanny Farmer
